Fox in a Box
NOW SERVING LUNCH & DINNER
Give us a call for takeout! *Limited Availability… especially on Fridays and Saturdays*
WHEN YOU CALL, WE WILL ASK THE CHEF IF TAKEOUT IS POSSIBLE, THANK YOU IN ADVANCE!
Open Wednesday through Saturday
Lunch 11:30 am to 2:00 pm
Dinner 5:00 pm-9:00 pm
STARTERS & SALADS
LUNCH
$11 Bowl $15 Pint
BOBBYS CHOWDER
New England-style clam chowder, croutons, scallions, crispy bacon
$11 Bowl $15 Pint
$9 Bowl $12 Pint
SOUP OF THE DAY
$9 Bowl $12 Pint
$16
AVOCADO TOAST
Avocado, cilantro, pea shoots, cherry tomato, honey chipotle vinaigrette, feta cheese, toasted brioche bun
$16
$16 HALF $9
DIRTY POTATOES
Broken fried potatoes, herbed aioli, Cabot cheddar crumbles, VT maple sausage, parsley, scallion
$16 HALF $9
$22
MAC’S BUTTERMILK FRIED CHICKEN
(GF) Buttermilk fried chicken, cabbage slaw, Mac’s buttermilk ranch dressing. Buffalo sauce, Sweet & Sour or Plain
$22
$21
BURRATA ARUGALA SALAD
Strawberries, Maple Brook Farm burrata, candied walnuts, balsamic vinaigrette
$21
$16
SUMMER SHREDDER
Organic red & green cabbage, broccoli, carrots, red beets, cilantro, sesame-soy vinaigrette, toasted pepitas
$16
$17
CHARRED CAESAR
Charred romaine hearts, herbed breadcrumbs, asiago, creamy garlic dressing, lemon zest
$17
Everything-Crusted Salmon $10, Grilled Salmon $9, Grilled Chicken $5, Fried Chicken $7, Roasted Shrimp $8, Bacon $2, Fried Tempeh $5
SALAD PROTEINS
Everything-Crusted Salmon $10, Grilled Salmon $9, Grilled Chicken $5, Fried Chicken $7, Roasted Shrimp $8, Bacon $2, Fried Tempeh $5
HOUSE-MADE PIZZAS
$20
TRUFFLE MUSHROOM PIZZA
Little Pond Farm Oyster Mushrooms, mascarpone cheese, thyme, asiago cheese, lemon, farm fresh egg, arugula, truffle oil
$20
$16
MARGHERITA PIZZA
Roasted tomato, fresh mozzarella, roasted garlic, asiago, fresh basil
$16
$18
MR. FOX PIZZA
Pepperoni, roasted tomato sauce, cottage-ricotta, fresh mozzarella, crushed chili flake, asiago, fresh basil, boiled cider
$18
SANDWICHES
(COME WITH FRENCH FRIES)
$16
TURKEY BLT
Smoked turkey, smoked bacon, cheddar cheese, lettuce, tomato, chipotle aioli, brioche bun
$16
$17
REUBEN
Pastrami, Swiss cheese, sauer kraut, thousand island dressing, rye bread
$17
$18
CHICKEN CAPRESE SANDWICH
Fried Chicken, fresh mozzarella, house-made pesto, arugula, fresh tomato
$18
$19
VT CHEESEBURGER
Winter View Farm ground beef, Cabot cheddar cheese, green-curried ketchup, lettuce, house pickles, chipotle aioli, brioche bun
$19
SWEETS
$13
CHOCOLATE MOUSSE GF
House-made bittersweet chocolate mousse, bumbleberry sauce, whipped cream
$13
$11
MAPLE CREEMEE GF
Maple infused vanilla soft serve ice cream
$11
$13
TIRAMISU
Sweet mascarpone cream, rum-soaked lady finger cookies, cocoa powder
$13
$13
LEMON CURD GF
Strawberries, lemon curd, almond granola, whipped cream
$13
Vanilla Ice Cream $10
GREEN FEATHERS FARM BAKERY CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH
Vanilla Ice Cream $10
$8 (2 SCOOPS)
ICE CREAM GF
Vanilla, coffee-chip, salted caramel, chocolate
$8 (2 SCOOPS)
$8
RASPBERRY SORBET GF
(2 SCOOPS)
$8
$11
FRIENDLY SUNDAE GF
Vanilla soft serve ice cream, peanut butter sauce, hot fudge sauce, whipped cream
$11
WE’D LIKE TO THANK OUR LOCAL FARMERS, ARTISANS AND FRIENDS
Bliss Farm, Little Leaf Farms, Harlow Farm, Maple Brook Farms, Wood’s Cider Mill, Springbrook Farm, Winter View Farm, Plymouth Creamery, Deep Root Organics, Vermont Creamery, Two Friends Farm, Green Feathers Farm, Jasper Hill Cellars, Grafton Cheese Co., Billings Farm, Cabot Cheese, Stacey Gomez’s Flowers, Jamie Townsend Art
Our whole menu is designed to be done gluten free, please discuss with your server or bartender.
We handle all allergies with the utmost care, do not hesitate to ask.
Thank you again for dining with us!
**Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness**
Soup
Bowl $9 | Pint $12
Soup of the Day
*Changes frequently*
Bowl $9 | Pint $12
Bowl $11 | Pint $15
Bobby's Chowder
New England style clam chowder, croutons, scallions, and crispy bacon
Bowl $11 | Pint $15
Salads
$17
NICK THE GREEK
Little Leaf Farm mixed greens, red wine vinaigrette, feta cheese, roasted red pepper, kalamata olive, pickled onion
$17
$16
HEARTY CAESAR
Romaine hearts, kale, shaved brussel sprouts, herbed breadcrumbs, asiago, creamy garlic dressing, lemon zest
$16
$16
SPRING SHREDDER
Organic red & green cabbage, broccoli, carrots, red beets, cilantro, sesame-soy vinaigrette, toasted pepitas
$16
Proteins can be added to any salad!
Everything Crusted Salmon $10, Grilled Salmon $9, Grilled Chicken $5, Fried Chicken $7, Roasted Shrimp $8, Bacon $2, Fried Balsamic Tempeh $5
Sandwiches
Check out the sides to add to your sandwich, sandwiches do not come with Broken Potatoes!
$14
VT CHEESEBURGER
Winter View Farm ground beef, Cabot cheddar cheese, green-curried ketchup, lettuce, house pickles, chipotle aioli, brioche bun
$14
$14
HOT DIP CHICKEN SANDWICH
Fried Chicken, Nashville HOT sauce, cabbage ranch slaw, dill pickles, ciabatta bun
$14
Pizzas
$18
MR. FOX PIZZA
Pepperoni, roasted tomato sauce, cottage-ricotta, fresh mozzarella, crushed chili flake, asiago, fresh basil, boiled cider
$18
$20
TRUFFLE MUSHROOM PIZZA
Little Pond Farm Oyster Mushrooms, mascarpone cheese, thyme, asiago cheese, lemon, farm fresh egg, arugula, truffle oil
$20
Shareables & Tacos
$23
VERMONT CHEESE BOARD
VT Local artisanal cheeses, Wood’s boiled cider jelly, maple mustard, house pickles, ciabatta bread
$23
$9
BUFFALO CAULIFLOWER
Fried cauliflower, buffalo sauce, blue cheese crumble, ranch dressing, parsley
$9
$24
TUNA POKÉ
Sushi-grade tuna, mango, avocado, ginger soy sauce, sesame oil, fried sushi rice cake, toasted sesame seeds, crispy tortillas chips, cilantro
$24
$16
DIRTY POTATOES
Broken fried potatoes, herbed aioli, Cabot cheddar crumbles, VT maple sausage, parsley, scallion
$16
$22
CRAB CAKES
Pan seared crab cakes, avocado--poblano pureé, honey-chipotle vinaigrette, pico de gallo, micro greens
$22
$22
MAC’S BUTTERMILK FRIED CHICKEN
(GF) Buttermilk fried chicken, cabbage slaw, Mac’s buttermilk ranch dressing.
$22
Pick your sauce: Buffalo sauce, Sweet & Sour or Plain
$22
FISH TACOS
Cajun-dusted fish of the day, chipotle aioli, cabbage lime slaw, cilantro, jalapeño, pickled red onions, crushed pepitas, corn tortilla
$22
Entrees
$25
ROASTED GARLIC CARBONARA
Roasted garlic, pancetta, egg, white wine, parmesan cheese, pappardelle pasta, black pepper
$25
$38
BAKED COD PUTTANESCA
Atlantic caught Cod, quinoa-salad, olives, tomato, garlic, onion, red wine capers, parsley, basil pesto
$38
$39
CAJUN SHRIMP AND SCALLOPS
Pan seared shrimp and scallops, rice pilaf, cajun sauce, butter, shaved marinated brussels, lemon
$39
$32
CHICKEN ALFREDO
Pan seared chicken breast, parmesan cream sauce, potato gnocchi, charred broccoli, roasted red pepper
$32
$43
MAPLE CHARRED FLANK STEAK
New Zealand Flank steak, scallion potato cake, blue cheese cream sauce, red wine demi-glace, charred scallion
$43
$36
BRAISED PORK SHOULDER
VT raised pork, jalapeño-cheddar polenta, grilled pineapple, crispy onions, mustard demi glace
$36
SOMETHING SWEET??
$12
CHOCOLATE PECAN PIE BAR
Vanilla ice cream
$12
$13
CHOCOLATE MOUSSE
House-made bittersweet chocolate mousse, bumbleberry sauce, whipped cream
$13
$13
TIRAMISU
Sweet mascarpone cream, rum-soaked lady finger cookies, cocoa powder
$13
$13
VT APPLE CRISP
Baked apples, cinnamon, brown sugar, crispy oat topping, vanilla ice cream (GF)
$13
$11
MAPLE CREEMEE
Maple infused vanilla soft serve ice cream (add candied spiced walnuts!)
$11
$8 (2 scoops)
ICE CREAM
Vanilla, coffee-chip, chocolate
$8 (2 scoops)
$8 (2 scoops)
SORBET
Wild blueberry and raspberry sorbet
$8 (2 scoops)
$11
FRIENDLY SUNDAE
Vanilla soft serve ice cream, Peanut butter fudge sauce, chocolate fudge sauce, Reese’s peanut butter mini cereal
$11
DRINKS TO GO!!
$6
Boylan Root Beer
$6
$6
Boylan Orange Soda
$6
$6
Maine Root Ginger Beer
$6
$5
House-Made Lemonade and Iced Tea
$5
$4
Canned Soda
$4
$6
Aqua ViTea Hibiscus Elderberry Kombucha
$6
THANK YOU FOR YOUR CONTINUED SUPPORT!!!
WITH LOVE,
NICK & ELISE
